Organic Masoor Malka Split | 5 Kg
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₹965.00
- ₹1,600.00
About Masoor Malka
Sourced responsibly from the farms, masoor malka by Soni farms is a delight for one and all!
This dal has a reputation of being nutritious along with great taste with its
mildly sweet and earthy flavour. A customary ingredient found in every kitchen
cabinet, just a hot bowl of masoor dal can fulfil the body’s daily requirement
of nutrients and help the sick recover with ease. Organically cultivated without any trace of artificial flavours,
chemicals or preservatives, the masoor malka is unpolished, pure, natural and 100% Vegan. A great addition to a
vegetarian diet, this powerhouse of an ingredient can be used to make soups,
tikki, dal fry, parathas etc. and can make one feel satisfied for long!
Nutrition
Rich source of carbohydrates, plant based proteins and dietary fibre
Loaded with the right vitamins
Contains minerals like zinc, iron, calcium, sodium, potassium, phosphorus etc.
How to Cook
Rinse masoor dal in water before adding it in a pressure cooker
Pressure cook it for 1-2 whistles till it becomes soft or mushy
Prepare a tadka in ghee or butter with onion, jeera and other spices of your choice